From the Saureel Vineyard picked on Aug 14th at 17.5% brix. Native ferment and no innoculations/additions. Aged sur-lie for 12 months bottled unfined/unfiltered.
| PRODUCER | Haarmeyer Wine Cellars |
| VARIETAL COMPOSITION | Chenin Blanc |
| REGION | Clarksburg |
| SUB-APPELLATION | N |
| ALCOHOL % | 11.30% |
| PRODUCT CODE | SIZE/FORMAT |
|---|---|
| HRY-130-10-21 | 12x750 |
