CALIFORNIA
HAWAII
AIA VECCHIA 'LAGONE' TOSCANA ROSSO
AIA VECCHIA

60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc

Grapes undergo temperature-controlled fermentation, manual punch-downs and pump-overs. The wine ages 12 months in barrique and a minimum of 6 months in bottle.


JEB DUNNUCK
-2017-
PRODUCER Aia Vecchia
FARMING Organic
VARIETAL COMPOSITION Cabernet Sauvignon, Merlot, Cabernet Franc
REGION Bolgheri
APPELLATION Tuscany
PRODUCT CODESIZE/FORMAT
VCC-300-10-18 12x750
PRODUCER Aia Vecchia
FARMING Organic
VARIETAL COMPOSITION Merlot, Cabernet Sauvignon, Cabernet Franc
REGION Tuscany
APPELLATION Toscana
SCORES
PRODUCT CODESIZE/FORMAT
VCC-300-14-17 6x1.5
VCC-300-10-17 12x750