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Vinous
La Valentina, 2014 Valentina Montepulciano d'Abruzzo

91
"Purple ruby. Fresh floral nuances strongly complement the aromas and flavors of blueberry and plum. Finishes long and vibrant with easygoing tannins, plenty of fruit and real purity. A knockout entry-level Montepulciano d’Abruzzo."
–Jun-17

La Valentina, 2014 Valentina Montepulciano d'Abruzzo


La Valentina, 2014 Valentina Montepulciano d'Abruzzo

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WINE
2014 Valentina Montepulciano d'Abruzzo
La Valentina

VINEYARD: The vines are situated 150 to 350 meters above sea level on south/southwest facing clay soils. The vines are approximately 25- to 35-years-old and all hand-harvested, so as to ensure the most gently and discerning picking possible.

FERMENTATION: De-stemming is followed by fermentation for approximately 7 days in stainless steel vats. Malolactic fermentation occurs.

AGING: 12 months of aging in a combination of cement and stainless steel tanks to retain freshness in the wine. 20% of the wine is aged in wood for added complexity. The wine is bottled after 15 months from the harvest.

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Producer Page: La Valentina