Celler Vinos Piñol, 2014 Piñol L'Avi Arrufi Blanco

"(aged for 15 months in 225-liter oak barrels, 90 percent French and 10 percent American) Brilliant ruby. Highly perfumed red and blue fruit and violet aromas are enlivened by a peppery nuance and a strong suggestion of smoky minerals. Juicy and seamless on the palate, offering gently sweet black raspberry and cherry flavors that spread out steadily with air. Finishes sappy, sweet and very long, featuring lingering spiciness and firming tannins."

Celler Vinos Piñol, 2014 Piñol L'Avi Arrufi Blanco

Celler Vinos Piñol, 2014 Piñol L'Avi Arrufi Blanco

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2014 Piñol L'Avi Arrufi Blanco
Celler Vinos Piñol

L'Avi Arrufi Blanco is an estate-bottled wine made by Celler Vinos Piñol with organically grown grapes in the region of Terra Alta, located south of Barcelona. It is made with 100% Garnacha Blanca, also called white Grenache. Today, Terra Alta's beautiful panoramic landscape is home to 35% of the world's Garnacha Blanca vineyards and 70-75% of those in Spain.

This 100% Garnacha Blanca wine is made from vines over eighty years old. Just 300 cases are made of this limited production wine. Made with organically grown, estate grapes, from head pruned, dry farmed (no irrigation) vines.

Once the grapes are harvested, the best berries from the choice bunches are selected to make this unique wine. The wine is aged for seven months in French oak barrels.

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Producer Page: Celler Vinos Piñol