Wine Spectator
Lang & Reed Wine Company, 2014 Lang & Reed 'Two-Fourteen' Cabernet Franc

"Combines power with finesse, giving Cabernet Franc a measure of torque and character rarely achieved in California, offering tiers of savory herb, dark berry, dusty loamy earth and sensual oak, taking a little edge off the chewy tannins. Best to aerate unless cellaring. Best from 2020 through 2030"
Wine Advocate
Lang & Reed Wine Company, 2014 Lang & Reed 'Two-Fourteen' Cabernet Franc

"This is a sexy, mid-weight wine with loads of blueberry and raspberry fruit, some floweriness, medium body and beautiful purity, texture and length. It is not a blockbuster by any means, but it is wonderfully well-done and delicious. Drink it over the next 7-8 years."
Jeb Dunnuck
Lang & Reed Wine Company, 2014 Lang & Reed 'Two-Fourteen' Cabernet Franc

"The 2014 Cabernet Franc Two-Fourteen (100% Cabernet Franc) is another elegant, balanced wine from winemaker John Skupny. Brought up in used barrels it offers loads of blue fruits and floral nuances, medium-bodied richness, hints of damp earth and cherries, integrated acidity, and a pretty, balanced style. It will drink well for a decade."
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2014 Lang & Reed 'Two-Fourteen' Cabernet Franc
Lang & Reed Wine Company

100% Cabernet Franc.

VINEYARD All fruit off of the Sugarloaf Mountain Vineyard located on the Southeastern side of Napa.The San Francisco Bay offers moderate temperatures and cooling breeze influence. Clone 214 selected, originating from Loire Valley.

SOIL Rocky soil.

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Producer Page: Lang & Reed Wine Company