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Jeb Dunnuck
Calera Wine Company, 2015 Calera Pinot Noir Central Coast

91
"The classic Central Coast 2015 Pinot Noir is absolutely worth your time and money, and readers looking for window into the style at Calera need to check it out. It offers terrific notes of rose petals, sappy green herbs, sweet cherries and raspberries in a spicy, supple, forward and delicious style. It’s already hard to resist, yet it has the classic Calera fine tannin structure, and is going to keep for at least 3-5 years."
–Jul-17

Calera Wine Company, 2015 Calera Pinot Noir Central Coast


Calera Wine Company, 2015 Calera Pinot Noir Central Coast

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WINE
2015 Calera Pinot Noir Central Coast
Calera Wine Company

VINEYARDS: Selected vineyards in California’s Central Coast Viticultural Area.

FERMENTATION: Fermented with native yeast in small open-top fermenters. After fourteen days, the wines were pressed, settled over night, and then moved to Calera’s barrel cellar.

AGING: The wine was aged without racking, in French oak barrels, 10% new, for eleven months. The individual barrel lots were combined prior to bottling.

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Fact Sheet (download PDF)

Producer Page: Calera Wine Company