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Wine Enthusiast
Billecart-Salmon, 2006 Billecart-Salmon Vintage Extra Brut Grand Cru

94
"Billecart-Salmon' style is dry, so an Extra Brut will be almost bone-dry. This wine is crisp and tight, bringing out grapefruit and citrus flavors and a steely, mineral character. It is still young, with freshness dominant, and needs to mature to blossom into a very fine Champagne. Drink from 2018."
–Dec 2015
Wine Spectator
Billecart-Salmon, 2006 Billecart-Salmon Vintage Extra Brut Grand Cru

92
"Flavors of crunchy pear, pink grapefruit zest and ground ginger ride a lively bead set in a firm and toasty frame in this sleek Champagne. Smoky finish. Drink now through 2026."
–Dec 2015

Billecart-Salmon, 2006 Billecart-Salmon Vintage Extra Brut Grand Cru

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WINE
2006 Billecart-Salmon Vintage Extra Brut Grand Cru
Billecart-Salmon

75% Pinot Noir from Montagne de Reims
25% Chardonnay from Côte des Blancs

The richness of flavors from this vintage expresses a body, power and depth that is balanced enough to produce an attractive Extra Brut. The wine ages for 8 years before release.

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Fact Sheet (download PDF)

Producer Page: Billecart-Salmon