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WINE REVIEW
Vinous
Maximin Grünhaus
92
"This is more aloof than its Herrenberg counterpart, its stony underpinnings and prominent peach pit piquancy pulling in an austere direction. But it’s scarcely less complex or ultimately compelling. The two share a surprisingly similar prominence of white peach and white currant flavors, here slightly less succulently expressed and backed by a firmer texture than in the Herrenberg. Thyme and walnut oil add further interest to a finish of impressive persistence that introduces a shimmering impression of wet stone, fruit and herb interplay. (The nickname “Superior” is intended as an allusion to the eponymous role in a monastic community, which Grünhaus was – under the auspices of St. Maximin’s Abbey in Trier – for centuries.)"
–Mar-18