Widely regarded as the father of Rhône varietals in California, the Bonny Doon winery was founded by Rhône-champion and California visionary Randall Grahm in 1983. Defying the market, Randal pursued a vision of producing low alcohol, earth-driven, old world-style wines that continues today.
The 2017 ‘Clos de Gilroy’ is comprised of 88% Grenache and 12% Mourvèdre sourced from old-vine organically-farmed vineyards in Monterey County where hot dry days are tempered by cool winds blowing off the nearby Pacific Ocean.
|PRODUCER||Bonny Doon Vineyard|
|VARIETAL COMPOSITION||Grenache, Syrah|